Our team

Biologists, vets, engineers and farmers who love what they do.

Our team

The people behind every harvest

Add your team photos and names — initials work too.

Hana Mostafa

Water quality lead

Processed the same day it leaves the water.

Khaled Ibrahim

Operations director

Whole, gutted, steaks or skin-on fillets.

Salma Rashed

Sustainability lead

Processed the same day it leaves the water.

Adam Farouk

Sales & export

Weekly standing orders for shops and kitchens.

Our team

Meet the farm team

Add your team photos and names — initials work too.

Hana Mostafa

Water quality lead

Deep water and steady currents keep oxygen high.

Khaled Ibrahim

Operations director

Divers inspect and clean every net on schedule.

Salma Rashed

Sustainability lead

Deep water and steady currents keep oxygen high.

Adam Farouk

Sales & export

Every batch carries its hatchery and feed record.

Let’s grow something good together

Oxygen, pH and ammonia are logged every morning and evening. We farm tilapia, carp and catfish in managed earthen and lined ponds — tested water, balanced feed and steady oxygen every single day.